Teriyaki is a cooking technique used in Japanese cuisine in which foods are fried or grilled with soy sauce, mirin rice wine, and sugar. We have added broccoli and rice to the chicken.
25 min724 kcal
Teriyaki is a cooking technique used in Japanese cuisine in which foods are fried or grilled with soy sauce, mirin rice wine, and sugar. We have added broccoli and rice to the chicken.
Once again we have a wonderfully good meatball recipe to share - this time the main ingredient is fish. Serve the fish cutlets with cold tartar sauce and hot dill potatoes.
40 min681 kcal
Once again we have a wonderfully good meatball recipe to share - this time the main ingredient is fish. Serve the fish cutlets with cold tartar sauce and hot dill potatoes.
Want to find a healthier alternative to hamburger? A fish burger is the right choice for that. A steak made of minced salmon meat is truly tongue-in-cheek.
35 min1222 kcal
Want to find a healthier alternative to hamburger? A fish burger is the right choice for that. A steak made of minced salmon meat is truly tongue-in-cheek.
600 and less kcal per portion. Good tuna cakes are an experience in themselves. A wonderful and tasty dish is served with chili-mango sauce and tomato salad. Serve as an appetizer or main course.
25 min378 kcal
600 and less kcal per portion. Good tuna cakes are an experience in themselves. A wonderful and tasty dish is served with chili-mango sauce and tomato salad. Serve as an appetizer or main course.
Tabbouleh is a Middle Eastern salad made primarily of finely chopped parsley, tomato, mint, spring onion and bulgur and seasoned with olive oil, lemon juice, salt and pepper. Enjoy the sea bream fillet with the salad.
40 min433 kcal
Tabbouleh is a Middle Eastern salad made primarily of finely chopped parsley, tomato, mint, spring onion and bulgur and seasoned with olive oil, lemon juice, salt and pepper. Enjoy the sea bream fillet with the salad.
Lisaks sellele, et takod maitsevad kõigile, on need ka ülimalt hõlpsasti ja kiirelt valmivad. Rooma salat sobib selliste takode tegemiseks suurepäraselt! Lehed on just paraja suurusega, krõmpsuvad ja piisavalt tugevad, et kõike head ja paremat endas hoida.
25 min338 kcal
Lisaks sellele, et takod maitsevad kõigile, on need ka ülimalt hõlpsasti ja kiirelt valmivad. Rooma salat sobib selliste takode tegemiseks suurepäraselt! Lehed on just paraja suurusega, krõmpsuvad ja piisavalt tugevad, et kõike head ja paremat endas hoida.
These spicy prawns, or _Gambas Pil Pil_, are a classic from Spanish cuisine—quick to prepare and perfect for a weekday evening, especially with a glass of white wine. After enjoying the prawns, use crispy ciabatta to soak up the deliciously spiced olive oil.
15 min384 kcal
These spicy prawns, or _Gambas Pil Pil_, are a classic from Spanish cuisine—quick to prepare and perfect for a weekday evening, especially with a glass of white wine. After enjoying the prawns, use crispy ciabatta to soak up the deliciously spiced olive oil.
Fish that once belonged only to the table of the great Germans has become a favorite in Estonian kitchens and on the dining table. Quick, juicy fish dish.
30 min404 kcal
Fish that once belonged only to the table of the great Germans has become a favorite in Estonian kitchens and on the dining table. Quick, juicy fish dish.
Omletti on hommikusöögiks teinud elus ehk igaüks, ent hõrk külmsuitsulõhe ning mädarõigas lisab argipäeva hommikusse just selle killukese luksust, mida päeva alustamiseks vajad.
25 min478 kcal
Omletti on hommikusöögiks teinud elus ehk igaüks, ent hõrk külmsuitsulõhe ning mädarõigas lisab argipäeva hommikusse just selle killukese luksust, mida päeva alustamiseks vajad.
Punane kala on üks enimsöödavaid rasvaseid kalu, mida peetakse tihti ka supertoiduks. See on tuntud oma hea maitse poolest: tal on unikaalne maitse, mis on õrnem kui paljudel teistel kaladel. Kooslus paksoiga on vastupandamatu.
35 min436 kcal
Punane kala on üks enimsöödavaid rasvaseid kalu, mida peetakse tihti ka supertoiduks. See on tuntud oma hea maitse poolest: tal on unikaalne maitse, mis on õrnem kui paljudel teistel kaladel. Kooslus paksoiga on vastupandamatu.
A simple and light rice noodle salad with shrimp, asparagus and green onions for a pleasant summer evening where there is no time or desire to prepare anything complicated.
PS! You can soak the rice noodles in cold water for a few hours or boil them, if you wish them to be ready quicker
30 min539 kcal
A simple and light rice noodle salad with shrimp, asparagus and green onions for a pleasant summer evening where there is no time or desire to prepare anything complicated.
PS! You can soak the rice noodles in cold water for a few hours or boil them, if you wish them to be ready quicker
Spicy risotto with smoked salmon and asparagus. Salmon is a high-fat fish and a good source of omega-3 fatty acids. Asparagus is low in calories and an excellent source of nutrients, including fiber, folate, and vitamins A, C, and K.
35 min483 kcal
Spicy risotto with smoked salmon and asparagus. Salmon is a high-fat fish and a good source of omega-3 fatty acids. Asparagus is low in calories and an excellent source of nutrients, including fiber, folate, and vitamins A, C, and K.
Baked potatoes served with salade niçoise. Salade niçoise is a French salad with tuna, green beans, boiled eggs, tomatoes and potatoes that is a nutritious enough main course. The meal is lactose-free and gluten-free!
55 min442 kcal
Baked potatoes served with salade niçoise. Salade niçoise is a French salad with tuna, green beans, boiled eggs, tomatoes and potatoes that is a nutritious enough main course. The meal is lactose-free and gluten-free!
"Pil pil" is a word used in Spanish and Basque cuisine to describe a sauce made from garlic and chili roasted in hot olive oil. This recipe is spice-free, but still very tasty!
15 min424 kcal
"Pil pil" is a word used in Spanish and Basque cuisine to describe a sauce made from garlic and chili roasted in hot olive oil. This recipe is spice-free, but still very tasty!